Trois Minutes Sur Mer
This French brasserie delivers staple dishes with confidence and reliable quality. Expect classic starters like crevettes, a fresh tomato salad with mozzarella, and beef tartare served brasserie style for mixing at the table. For mains, the steak frites brings satisfying, ultra-crunchy fries and a solid steak, while the chicken with potato gratin stands out for its comforting, well-made sides. Service can be slow and food might arrive on the cooler side, but the flavors and execution hold up.
Closed in the spring of 2026
