The RestaurantWeek Berlin returns to Berlin for a 2026 edition with Berlin Food Stories as a media partner.
From June 3rd to 28th, Europe's biggest restaurant festival returns to Berlin with a citywide lineup of restaurants offering fixed-price menus across different formats and price ranges.
The concept is straightforward: guests can book a surprise-style set menu online, with three-course experiences starting at €29 per person and more extensive menus available from €45.
A number of Michelin-starred restaurants are also participating with special festival menus. Over the years, RestaurantWeek has become a good excuse to finally try places that usually sit somewhere between “saved on Instagram” and “maybe next month.”
The participating lineup spans casual neighborhood spots, wine bars and more ambitious fine dining addresses across the city including Estelle, Bundesbüdchen, Zum Heiligen Teufel, Einstein Unter den Linden and many more.
Reservations are available exclusively online via the official platform, where guests secure their booking with a partial upfront payment. The festival menus won’t be available for walk-ins. The full restaurant lineup and booking platform can be found on the Restaurant Week Berlin website.
